 |
| Banana bread muffins fresh from the oven in vintage EKCO muffin tins |
Maybe it's a sacrilege to mess with a recipe from James Beard, but that's how I roll sometimes. The original banana bread recipe was originally published in Beard on Bread 40 years ago and it makes the best banana bread I've ever tasted. I got my own copy of this cookbook from my mom 10 years ago (probably after calling for the recipes from hers too many times) and this is the recipe that is the most used from this book. It's a great way to make use of overly-ripe bananas and I bet James Beard would approve of my rendition.
